Food with Finesse

We infuse fresh "Provence" culinary lavender flowers, estate grown for us at Matanzas Creek Winery, as the perfect flavering for sorbets, shortbreads, champagne cocktails, hot teas or sparkling water. Infused with the finest Matanzas Creek Winery Estate grown Provence culinary lavender flowers. Long considered an aphrodisiac, donoting love and romance, lavender was historically used to spice the food of queens, colonists and conquerors. Lavender was then brought from Europe to Americas, where it was ggrown as an herb of hospitality, medicine, perfume and spice.  Product of Sonoma Syrup Co.